Croley Foods started as a family owned bakery in Metro Manila, Philippines, during the early 1950′s.
During 1960′s, it evolved into a biscuit company and was then first called New London Biscuit Manufacturing Company.
The company became a major player in the industry during the late 70′s when it launched the Sunflower Crackers. A company restructuring during the early 80′s resulted in the change of its name to Croley Foods MFG. Corp.
Today, Croley Foods has expanded its cracker, biscuit and cookie line under several trade names.
Sunflower Crackers is now being exported to neighboring countries in
Asia and across the globe.
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